For the last six years, Becky and Dean have worked closely as a team – spending thousands of hours sailing throughout the Mediterranean, Caribbean and America. Becky is well versed and experienced in all areas of hospitality and safety. On board she acts as a third crew member, assisting the Captain with sailing and docking; however, her primary responsibility is for the safety and comfort of guests.
Becky holds qualifications covering all aspects of food hygiene and galley operations. She received her cookery training at Ashburton Cookery School – one of the UK’s leading chef schools. Her breakfasts, lunches and evening meals are always a treat. Becky will assure you that your time on board Bare Necessities will be relaxing, enjoyable and entertaining.